Shave the Ice:
- Start by shaving about 8 ounces of ice into a fun glass or cup.
- Top the fluffy shaved ice with a generous serving of rum.
Pina Coada Syrup:
- Pour about 3 ounces of Pina Colada Hawaiian Shaved Ice® syrup over the rum-infused shaved ice.
- Shave another 8 ounces of ice to top off your cocktail.
- Shape the ice using a dome shaper, gloved hand, or a ladle for a visually appealing presentation.
Syrup and Pineapple:
- Pour the remaining Pina Colada Hawaiian Shaved Ice® syrup over the unflavored ice.
- Finish by adding a layer of pureed pineapple or pineapple chunks for an extra burst of flavor.
Garnish and Enjoy:
- Garnish your cocktail with a fresh slice of pineapple, an umbrella, a fun straw, or colorful sugar.
- Sit back, relax, and enjoy your Pina Colada Cocktail!
This tropical delight is not just a drink; it's a mini-vacation in a glass. With the refreshing combination of pineapple, rum, and shaved ice, it's the perfect way to transport yourself to a sunny paradise.