Vanilla flavored Starbucks cold brew topped with whipped cream and caramel sauce

Vanilla Latte


Servings

1

Time

1 minute

Tools

NA


Servings|

1

Time|

1 minute

Tools|

NA

Ingredients

1 - 2 oz. Vanilla Flavored Hawaiian Shaved Ice syrup

8 oz. coffee

Whipped cream

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Instructions

  1. Pour Coffee into Mug:

    • Start by pouring 8 ounces of warm or cold coffee into a coffee mug.
  2. Add Vanilla Syrup:

    • Pour 1-2 ounces of Vanilla syrup into the coffee.
  3. Stir Well:

    • Stir the coffee and Vanilla syrup thoroughly to ensure even flavor distribution.
  4. Top with Whipped Cream:

    • Create a delightful finish by topping the coffee with a swirl of whipped cream.
  5. Drizzle with Caramel Sauce (Optional):

    • For an extra touch of sweetness, drizzle caramel sauce over the whipped cream, if desired.

Enjoy the rich and flavorful experience of this Vanilla Caramel Coffee in the comfort of your mug!

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